#0912

歐洲螯龍蝦 (藍龍蝦 / 布列塔尼藍龍)

European Lobster

Homarus gammarus

簡介

擁有極其罕見的深藍色外殼，肉質比普通美洲龍蝦更加緊實鮮甜，是法國米芝蓮餐廳的頂級瑰寶。

Featuring a rare deep blue shell, its meat is firmer and sweeter than American lobsters. A top jewel in French Michelin-starred restaurants.

大約每兩百萬隻龍蝦中才會出現一隻天生基因突變的純藍色龍蝦，但在歐洲龍蝦中，深藍色是常態。

In most species, a blue lobster is a 1-in-2-million genetic mutation, but for the European lobster, navy blue is the standard color.

尚無潛點紀錄。